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Prep Time: 1440 Minutes Cook Time: 60 Minutes |
Ready In: 1500 Minutes Servings: 6 |
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The aroma from the kitchen is absolutely wonderful, these ribs are tasty, tender and very simple to make. Ingredients:
3 garlic cloves, crushed |
4 tablespoons soy sauce |
3 tablespoons cooking sherry |
1 teaspoon ginger |
1 tablespoon brown sugar |
1 tablespoon sesame oil |
1 teaspoon chinese five spice powder |
2 tablespoons oyster sauce |
2 tablespoons ketchup |
3 lbs pork spareribs (i use side ribs) |
Directions:
1. Mix all ingredients together except for ribs.
2. Cut the ribs into serving sized pieces and marinate overnight.
3. Bake on a foil lined baking sheet at 350 for one hour.
4. The kitchen will smell wonderful and the meat will be tasty tender.
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