Print Recipe
Chimichurri Sauce
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 tablespoon(s) garlic, minced
1-1/2 teaspoon(s) red chili flakes (can use less)
1/2 cup(s) olive oil
6 tablespoon(s) chopped flat-leaf parsley
2 tablespoon(s) minced fesh oregano
1/4 cup(s) red wine vinegar
salt
Directions:
1. Mix 2 tbsp. boiling water, garlic and chili and steep 3 minutes.
2. Stir in remaining ingredients and season with salt.
3. Use on sandwich rolls, meats and veggies.
By RecipeOfHealth.com