Chilli Scented Barbecued Chicken |
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Prep Time: 1 Minutes Cook Time: 30 Minutes |
Ready In: 31 Minutes Servings: 6 |
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You can adjust the chill to suit your taste just reduce the quantity of chilli powder. I haven't tried this as yet but am looking forward to it. Prep time includes 1 hour marinating time. Ingredients:
2 kg chicken pieces or 2 kg chicken breasts or 2 kg chicken legs or 2 kg chicken wings (or a mixture) |
1/4 cup chili powder |
3 tablespoons brown sugar |
2 tablespoons paprika |
2 teaspoons sea salt |
1 cup barbecue sauce |
3/4 cup tomato sauce |
1/2 cup orange juice |
2 tablespoons soy sauce |
Directions:
1. Place the chilli powder, sugar, paprika and salt in a bowl and mix together.
2. Using rubber gloves, rub this mixture over the surface of the chicken pieces and set aside for 1 hour.
3. Mix the barbecue and tomato sauces, orange juice and soy sauce together.
4. Heat the barbecue or grill and begin to cook the chicken, turning frequently.
5. When half cooked, brush generously with the sauce mixture.
6. Brush again when the chicken pieces are cooked through, just before serving.
7. Serve remaining sauce with chicken if desired.
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