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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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From Ingredients:
1 lb ground beef |
1 (1 1/4 ounce) package mccormick chili seasoning mix |
1 (14 1/2 ounce) can stewed tomatoes, cut up |
1 (14 1/2 ounce) can pinto beans or 1 (14 1/2 ounce) can kidney beans, undrained |
8 burrito size 10-inch flour tortillas |
2 cups shredded cheddar cheese |
Directions:
1. Brown ground beef; drain. Stir in seasoning mix, stewed tomatoes and beans; cook 5 minutes.
2. Arrange tortillas in a circle on a 12-inch pizza pan; overlap edges where needed.
3. Spoon ground beef mixture onto tortillas. Top with cheese. Bake in 400°F oven 5-10 minutes or until cheese melts. Garnish with sliced black olives and green onion, if desired.
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