Chili Lime Chicken (Oamc) |
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Prep Time: 3 Minutes Cook Time: 13 Minutes |
Ready In: 16 Minutes Servings: 6 |
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Zesty and flavorful with a little kick. I find that this is even better if you use chicken still on the bone. This is so convenient, I always have a batch in my freezer for those nights when I just don't feel like cooking. Ingredients:
1 1/2 lbs chicken tenders |
1/3 cup lime juice |
1/2 cup italian salad dressing |
1/2 teaspoon hot pepper sauce (i like the thai chili sauce) |
1 teaspoon black pepper |
Directions:
1. Place chicken in zippered bag.
2. Add 1/3 cup lime juice.
3. Add 1/2 cup Italian salad dressing.
4. Add 1/2 teaspoons Hot sauce to the bag.
5. Add 1 teaspoons Pepper to the bag Remove excess air & seal Freeze.
6. Thaw.
7. Grill approximately 5 minutes per side or until done.
8. OR cook over med-hi heat till cooked thoroughly.
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