Chili Lemon Marinade for Chicken |
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Prep Time: 3 Minutes Cook Time: 60 Minutes |
Ready In: 63 Minutes Servings: 4 |
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Tangy and delicious. From The Hors D'Oeuvre Book by C. Castle. Ingredients:
1/3 cup lemon juice |
3 tablespoons olive oil |
1/2 teaspoon salt |
1 teaspoon chili powder |
Directions:
1. Combine all ingredients in ziploc bag. Add chicken and marinate a minimum of 1 1/2 hours. |
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