6 cups milk |
2 tablespoons butter |
2 cups white grits |
1 teaspoon salt |
1/2 cup chopped red chilies |
1 cup grated monterey jack |
1 cup seasoned flour |
2 eggs, beaten |
1 cup seasoned fine bread crumbs |
olive oil, for frying |
2 tablespoons olive oil |
1 cup julienne onions |
2/3 cup julienne roasted poblano |
2/3 cup julienne roasted floral gem |
1/2 cup julienne roasted fresno peppers |
1/2 cup julienne roasted anaheim peppers |
1 tablespoon minced garlic |
1 cup veal reduction |
2 tablespoons heavy cream |
2 tablespoons butter |
salt and pepper |
essence, recipe follows |
1 cup prepared chunky guacamole |
1 cup fried tortilla julienne strips |
2 tablespoons chopped chives |
1 tablespoon brunoise red pepper |
1 tablespoon brunoise yellow pepper |
2 1/2 tablespoons paprika |
2 tablespoons salt |
2 tablespoons garlic powder |
1 tablespoon black pepper |
1 tablespoon onion powder |
1 tablespoon cayenne pepper |
1 tablespoon dried oregano |
1 tablespoon dried thyme |