Chili Egg Puff-Low Carb

Prep Time: 5 Minutes

Cook Time: 35 Minutes

Ready In: 40 Minutes

Servings: 6

Ingredients:

10 eggs

1 lb grated monterey jack cheese

1 pint cottage cheese

8 ounces ortega chiles

1/2 cup atkins baking mix

1 teaspoon baking powder

1/2 teaspoon salt

1/2 cup melted butter

Directions:

1. Preheat oven to 350°.
2. Mix all ingredients together.
3. Put into 9 x 13 greased pan
4. Bake for 35 minutes or until an inserted toothpick comes out clean.

By RecipeOfHealth.com