Chili Cheese Dip Recipe

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Chili Cheese Dip
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Ingredients:

Directions:

  1. In large microwave -safe serving bowl, microwave chili on high for 2 to 3 mins oe till heated through. Top with cheese,lettuce and guacamole. Serve with chips Makes 3 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.57 Kcal (819 kJ)
Calories from fat 96.96 Kcal
% Daily Value*
Total Fat 10.77g 17%
Cholesterol 20.47mg 7%
Sodium 181.21mg 8%
Potassium 94.75mg 2%
Total Carbs 5.59g 2%
Sugars 1.03g 4%
Dietary Fiber 2.16g 9%
Protein 6.26g 13%
Vitamin C 3.7mg 6%
Vitamin A 0.3mg 11%
Iron 41.1mg 228%
Calcium 155.7mg 16%
Amount Per 100 g
Calories 348.55 Kcal (1459 kJ)
Calories from fat 172.8 Kcal
% Daily Value*
Total Fat 19.2g 17%
Cholesterol 36.47mg 7%
Sodium 322.96mg 8%
Potassium 168.86mg 2%
Total Carbs 9.96g 2%
Sugars 1.84g 4%
Dietary Fiber 3.85g 9%
Protein 11.15g 13%
Vitamin C 6.6mg 6%
Vitamin A 0.6mg 11%
Iron 73.2mg 228%
Calcium 277.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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