Chili Bean and Corn Chili |
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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 4 |
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1001 Best Slow Cooker Recipes Ingredients:
1 (15 ounce) can chili beans, undrained |
1 cup vegetable broth |
1 (14 ounce) can italian-style diced tomatoes, chopped |
1 cup chopped green bell pepper |
1 cup corn |
1 medium onion, chopped |
2 teaspoons minced garlic |
2 -3 teaspoons chili powder |
salt and pepper |
Directions:
1. Combine all ingredients except salt and pepper in slow cooker; cover and cook on low for 6-8 hours.
2. Season to taste with salt and pepper.
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