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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 10 |
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This recipe comes from the Chico Hot Springs Resort in Montana. It is always served with breakfast. Excellent on yogurt or on its own. Very healthy! Ingredients:
4 cups rolled oats |
3/4 cup craisins (or raisens, i use a collection of dried fruit) |
1 cup sliced almonds |
3/4 cup salted sunflower seeds |
2 teaspoons cinnamon |
2 1/2 teaspoons pure maple syrup |
3/4 cup honey |
3/4 cup canola oil |
Directions:
1. Preheat oven to 350 degrees.
2. Cover 2 baking sheets by covering with wax paper and cooking spray.
3. Combine first 5 ingredients in large bowl.
4. Mix syrup, honey, and oil.
5. Add to dry mix and stir until combined.
6. Divide between baking sheets, spread evenly.
7. Bake 20-25 minutes, toss half-way through baking.
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