|
Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 6 |
|
These are soooo good. Ingredients:
2 (19 ounce) cans chickpeas, 1 drained 1 undrained |
1 1/4 ounces taco seasoning |
6 flour tortillas |
lettuce |
salsa |
Directions:
1. Dump both cans of beans into a skillet (but use the liquid from only one can). 2. Stir and let simmer for about 10-15 minutes. 3. Add beans to flour tortillas and then put lettuce, salsa or anything really that you like on burritos. |
|