Chicken with plum sauce

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

This is so quick and easy. We like with plain old white rice. Garnish with a little green onion!

Ingredients:

3 tablespoons plum preserves

1 tablespoon soy sauce

1/2 teaspoon hot chili oil

1/2 teaspoon sesame oil

1/4 teaspoon grated fresh ginger

1/4 cup chicken stock or 1/4 cup broth

1 tablespoon plum preserves

1 teaspoon cornstarch

1 tablespoon water

2 boneless skinless chicken breasts

Directions:

1. slice chicken into strips.
2. Mix marinate (first 5 ingredients) add chicken and marinate 30 minutes or more.
3. Stir-fry chicken in a small amount of peanut oil about 2 minutes.
4. Add chicken stock and remaining plum jam and simmer 3 minutes.
5. Add cornstarch/water and stir until thickened.

By RecipeOfHealth.com