1 teaspoon olive oil |
1 cup chopped onion |
2 garlic cloves, minced |
2 cups shredded cooked chicken breast (about 10 ounces) |
1 cup frozen whole-kernel corn |
1/4 cup dry white wine |
1 tablespoon chopped seeded jalapeƱo pepper |
1 teaspoon ground cumin |
1 teaspoon worcestershire sauce |
1/2 teaspoon chili powder |
2 (14 1/4-ounce) cans no-salt-added chicken broth |
1 (14.5-ounce) can diced peeled tomatoes (such as del monte fresh cut), undrained |
1 (10 3/4-ounce) can condensed reduced-fat reduced-sodium tomato soup (such as campbell's healthy request), undiluted |
1 1/4 cups crushed unsalted baked tortilla chips (about 16) |
1/2 cup fat-free sour cream |