Chicken Tomato Soup Recipe

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Chicken Tomato Soup
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Minutes

Ingredients:

Directions:

  1. Spray a soup pot with cooking spray and heat the celery and chicken thouroughly, tossing with garlic salt. (this takes about 6 minutes).
  2. Add the chicken broth and diced tomatoes, let simmer 3 minutes. Add the spices.
  3. Serve and enjoy! (if you simmer longer, the more flavorful it will be).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.38 Kcal (94 kJ)
Calories from fat 7.69 Kcal
% Daily Value*
Total Fat 0.85g 1%
Cholesterol 2.7mg 1%
Sodium 98.61mg 4%
Potassium 101.74mg 2%
Total Carbs 2.42g 1%
Sugars 0.69g 3%
Dietary Fiber 0.67g 3%
Protein 1.38g 3%
Vitamin C 2.8mg 5%
Iron 0.2mg 1%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 49.12 Kcal (206 kJ)
Calories from fat 16.88 Kcal
% Daily Value*
Total Fat 1.88g 1%
Cholesterol 5.93mg 1%
Sodium 216.42mg 4%
Potassium 223.27mg 2%
Total Carbs 5.31g 1%
Sugars 1.52g 3%
Dietary Fiber 1.47g 3%
Protein 3.04g 3%
Vitamin C 6.2mg 5%
Iron 0.3mg 1%
Calcium 34mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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