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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Easy chicken dish that is great for get togethers. Kids and adults love it. Ingredients:
4 large chicken breasts, chopped |
12 oz egg noodles |
1 pint half and half |
8 oz velvetta |
1 stick butter |
2 cans cream of mushroom soup |
2 small blocks of medium sharp cheese |
Directions:
1. Boil chicken breasts. In same broth boil egg noodles.
2. Put half and half, butter, velvetta, and soups in a pot and cook on medium heat until cheese and butter melts.
3. In a large bowl mix everything together.
4. Pour a layer of the mixture into a casserole dish.
5. Put a layer of grated cheese.
6. Place the remaining mixture and cheese.
7. Bake for 30 minutes at 350.
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