Chicken stuff Casserole Recipe

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Chicken  stuff  Casserole
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  1. Pour soup and milk into casserole dish at least 2 qt size, blend together.
  2. Add in rice, stir.
  3. Add in chicken, pepper to taste.
  4. Pat with Tbsp of butter or margarine.
  5. Bake covered at 350 for 45 min-60 minute.
  6. Enjoy with a salad or green vegetable.
  8. Add coked chicken, cooked rice, cooked veggies and soup and milk mixture to casserole dish and microwave on medium til hot. Depends on the wattage of your microwave.
  9. In the oven, do above and then reheat at 350 covered for 30 min or until hot.
  10. NOTE*****.
  11. Feel free to add in any added flavors or ingredients to suit your taste. The original recipe is from Gail, I have added all of the above at different times to change things up a it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.76 Kcal (849 kJ)
Calories from fat 95.84 Kcal
% Daily Value*
Total Fat 10.65g 16%
Cholesterol 24.47mg 8%
Sodium 228.38mg 10%
Potassium 155.63mg 3%
Total Carbs 19.24g 6%
Sugars 1.19g 5%
Dietary Fiber 0.17g 1%
Protein 7.7g 15%
Vitamin C 0.2mg 0%
Iron 1.1mg 6%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 240.91 Kcal (1009 kJ)
Calories from fat 113.88 Kcal
% Daily Value*
Total Fat 12.65g 16%
Cholesterol 29.08mg 8%
Sodium 271.35mg 10%
Potassium 184.92mg 3%
Total Carbs 22.86g 6%
Sugars 1.41g 5%
Dietary Fiber 0.21g 1%
Protein 9.15g 15%
Vitamin C 0.2mg 0%
Iron 1.3mg 6%
Calcium 46.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
  • 6

Good Points

  • saturated fat free

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