Chicken Spinach Soup Recipe

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Chicken Spinach Soup
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Ingredients:

Directions:

  1. Cook chicken and cut into bite size pieces.
  2. In a large soup pot melt butter.
  3. Whisk in flour, cook for 1-2 minutes.
  4. Whisk in 1 cup chicken broth a little at a time, whisking until thick and smooth.
  5. Add the rest of the broth, chicken and spinach.
  6. When very hot remove from heat and stir in sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.28 Kcal (583 kJ)
Calories from fat 93.21 Kcal
% Daily Value*
Total Fat 10.36g 16%
Cholesterol 25.42mg 8%
Sodium 684.52mg 29%
Potassium 221.2mg 5%
Total Carbs 7.13g 2%
Sugars 0.06g 0%
Dietary Fiber 0.58g 2%
Protein 3.48g 7%
Vitamin C 10.4mg 17%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 62.9mg 6%
Amount Per 100 g
Calories 72.06 Kcal (302 kJ)
Calories from fat 48.23 Kcal
% Daily Value*
Total Fat 5.36g 16%
Cholesterol 13.15mg 8%
Sodium 354.18mg 29%
Potassium 114.45mg 5%
Total Carbs 3.69g 2%
Sugars 0.03g 0%
Dietary Fiber 0.3g 2%
Protein 1.8g 7%
Vitamin C 5.4mg 17%
Vitamin A 0.1mg 4%
Iron 0.2mg 3%
Calcium 32.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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