Directions:
- Mix all ingredients and a large bowl.
- Pour into a 13x9 baking dish.
- Bake at 350 degrees for 25-30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.02 Kcal (2047 kJ) | ||
| Calories from fat | 352.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.14g | 60% | |
|---|---|---|---|
| Cholesterol | 52.15mg | 17% | |
| Sodium | 818.75mg | 34% | |
| Potassium | 345.47mg | 7% | |
| Total Carbs | 20.69g | 7% | |
| Sugars | 2.44g | 10% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 15.16g | 30% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 33.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 260.04 Kcal (1089 kJ) | ||
| Calories from fat | 187.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.81g | 60% | |
|---|---|---|---|
| Cholesterol | 27.73mg | 17% | |
| Sodium | 435.38mg | 34% | |
| Potassium | 183.7mg | 7% | |
| Total Carbs | 11g | 7% | |
| Sugars | 1.3g | 10% | |
| Dietary Fiber | 0.9g | 7% | |
| Protein | 8.06g | 30% | |
| Vitamin C | 1mg | 3% | |
| Iron | 0.7mg | 7% | |
| Calcium | 17.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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