Chicken Salad with Fresh Peaches and Blue Cheese

Prep Time: 22 Minutes

Cook Time: 0 Minutes

Ready In: 22 Minutes

Servings: 6

Make the most of summer produce by creating a hearty salad with fresh, sweet peaches; roasted chicken; smoky almonds; and sharp blue cheese. It's a great way to use leftover cooked or rotisserie chicken.

Ingredients:

3 tablespoons white wine vinegar

3 tablespoons orange juice

1 tablespoon honey

1/4 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

2 tablespoons extra-virgin olive oil

6 cups chopped romaine lettuce

1/2 cup (2 ounces) crumbled blue cheese

3 cups coarsely chopped cooked chicken breast

2 cups chopped peeled peaches (about 2 medium)

1/4 cup chopped smoked almonds

Directions:

1. Combine first 5 ingredients in a small bowl. Add olive oil, and stir with a whisk.
2. Combine lettuce and next 4 ingredients in a large bowl, and toss gently. Drizzle with vinaigrette; toss to coat.

By RecipeOfHealth.com