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Chicken Ramen Soup
 
recipe image
Prep Time: 7 Minutes
Cook Time: 0 Minutes
Ready In: 7 Minutes
Servings: 3
A fast way to make chicken soup. You'lll like the ease of making and the taste of this one.
Ingredients:
3 cups water
1 (3 ounce) package ramen noodles, chicken flavored
2 cups chicken meat, cooked and chopped, white meat preferred
2 leaves bok choy, sliced into thin strips
1 carrot, thinly sliced
1 teaspoon sesame oil
Directions:
1. Bring water to a boil in a large saucepan.
2. Break up noodles and stir into pot along with chicken, bok choy, and carrot. Bring back to a boil; reduce heat and simmer 3 minutes or until vegetables are tender.
3. Stir in contents of seasoning packet and sesame oil and serve.
4. NOTE: Sometimes I leave out the seasoning packet and stir in a generous serving of chicken bouillon granules.
By RecipeOfHealth.com