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Prep Time: 8 Minutes Cook Time: 16 Minutes |
Ready In: 24 Minutes Servings: 8 |
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simple base you can add minced onions, jalpenos, tomatoes sour cream what ever you like but this will help give the chicken some flavor while cooking Ingredients:
1 chicken breast, cubed |
4 flour tortillas |
juice lime |
1/2 teaspoon minced garlic |
1/4 teaspoon onion powder |
1/8 teaspoon lime salt |
pepper |
1/2-1 cup cheddar cheese, blend |
1 tablespoon butter |
Directions:
1. put cubed chicken in heated frying pan sprayed with pam ( i usely do med - low heat ).
2. sprinkle with all of the seasons
3. let cook all the way through before flipping.
4. pour lime juice over and cover turning off heat
5. meanwhile heat up clean pan on med low.
6. lightly butter one side of tortilla cook till brown and crispy.
7. repeat with second.
8. on third put chicken on tortilla while browning add cheese
9. place already brown tortilla on top set aside on plate.
10. repeat.
11. use a pizza cutter to cut each into four wedges
12. again this is just a base you can add what ever ingredients you like.
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