Chicken Pecan Quiche Recipe

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Chicken Pecan Quiche
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a medium bowl, stir together chicken, cheese, onion, flour, and 1/4 cup pecans; spoon into pie crust. In another bowl, beat eggs with milk and mustard; pour over chicken. Top with remaining pecans.
  3. Bake in preheated oven for 50 minutes, or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.81 Kcal (1619 kJ)
Calories from fat 263.5 Kcal
% Daily Value*
Total Fat 29.28g 45%
Cholesterol 66.67mg 22%
Sodium 332.54mg 14%
Potassium 236.32mg 5%
Total Carbs 19.62g 7%
Sugars 2.46g 10%
Dietary Fiber 2.2g 9%
Protein 13.52g 27%
Vitamin C 0.5mg 1%
Iron 1.7mg 9%
Calcium 170.2mg 17%
Amount Per 100 g
Calories 297.49 Kcal (1246 kJ)
Calories from fat 202.65 Kcal
% Daily Value*
Total Fat 22.52g 45%
Cholesterol 51.27mg 22%
Sodium 255.75mg 14%
Potassium 181.75mg 5%
Total Carbs 15.09g 7%
Sugars 1.89g 10%
Dietary Fiber 1.69g 9%
Protein 10.4g 27%
Vitamin C 0.4mg 1%
Iron 1.3mg 9%
Calcium 130.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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