Chicken Orzo Salad Recipe

Posted by
Rate It!
Chicken Orzo Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente. Rinse with cold water, drain, and set aside.
  2. In a large bowl, whisk together oil, orange juice, vinegar, salt, and orange zest. Stir in cooked chicken until coated. Stir in cooked orzo, cantaloupe, grape halves, and mayonnaise. Cover and chill for 4 to 6 hours. Just before serving, stir in cashews. Serve in lettuce lined bowls.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.28 Kcal (3702 kJ)
Calories from fat 508.23 Kcal
% Daily Value*
Total Fat 56.47g 87%
Cholesterol 82.9mg 28%
Sodium 1107.3mg 46%
Potassium 998.47mg 21%
Total Carbs 64.37g 21%
Sugars 16.41g 66%
Dietary Fiber 3.2g 13%
Protein 34.13g 68%
Vitamin C 42.8mg 71%
Iron 4.2mg 23%
Calcium 62.9mg 6%
Amount Per 100 g
Calories 184.26 Kcal (771 kJ)
Calories from fat 105.9 Kcal
% Daily Value*
Total Fat 11.77g 87%
Cholesterol 17.27mg 28%
Sodium 230.73mg 46%
Potassium 208.05mg 21%
Total Carbs 13.41g 21%
Sugars 3.42g 66%
Dietary Fiber 0.67g 13%
Protein 7.11g 68%
Vitamin C 8.9mg 71%
Iron 0.9mg 23%
Calcium 13.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top