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Prep Time: 40 Minutes Cook Time: 20 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This recipe is from a pamphlet of island favorites adapeted for the microwave. Chicken long rice is a lot like chicken noodle soup. Ingredients:
12 ounces long-grain rice |
3 lbs chicken pieces |
1 teaspoon minced gingerroot |
1 clove garlic, crushed |
2 cups water |
1 teaspoon salt |
2 teaspoons soy sauce |
2 tablespoons sliced green onions |
Directions:
1. Soak long rice in warm water for 30 minutes; cut into 2 pieces.
2. Place chicken, ginger, garlic,& water into a 2 quart baking dish.
3. Cook in microwave oven for 6 minutes.
4. Rotate dish a half turn& cook 6 minutes more.
5. Add long rice, salt,& soy sauce.
6. Cover.
7. Cook 8 minutes.
8. Add green onions.
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