Chicken Fried Rice Recipe

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Chicken Fried Rice
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Ingredients:

  • 1 cup brown rice
  • 3 cups water
  • 2 cloves garlic
  • 2 tbsp ketchup
  • 6 tbsp soy sauce
  • 3 eggs
  • 1/2 cup peas

Directions:

  1. Cook the rice per bag.
  2. Stir fry the eggs, then the rest. Add the rice and eggs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1489.75 Kcal (6237 kJ)
Calories from fat 636.05 Kcal
% Daily Value*
Total Fat 70.67g 109%
Cholesterol 497.19mg 166%
Sodium 6514.23mg 271%
Potassium 1261.4mg 27%
Total Carbs 168.74g 56%
Sugars 13.73g 55%
Dietary Fiber 16.26g 65%
Protein 49.21g 98%
Vitamin C 45.5mg 76%
Iron 9.3mg 51%
Calcium 253mg 25%
Amount Per 100 g
Calories 107.73 Kcal (451 kJ)
Calories from fat 45.99 Kcal
% Daily Value*
Total Fat 5.11g 109%
Cholesterol 35.95mg 166%
Sodium 471.06mg 271%
Potassium 91.21mg 27%
Total Carbs 12.2g 56%
Sugars 0.99g 55%
Dietary Fiber 1.18g 65%
Protein 3.56g 98%
Vitamin C 3.3mg 76%
Iron 0.7mg 51%
Calcium 18.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.9
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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