Chicken Curry Pitas Recipe

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Chicken Curry Pitas
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Ingredients:

Directions:

  1. Combine the first 8 ingredients in a medium bowl. Line each pita half with a lettuce leaf. Spoon 1/2 cup chicken mixture into each pita half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.34 Kcal (2987 kJ)
Calories from fat 328.96 Kcal
% Daily Value*
Total Fat 36.55g 56%
Cholesterol 153.9mg 51%
Sodium 606.99mg 25%
Potassium 1511.84mg 32%
Total Carbs 56.25g 19%
Sugars 3.34g 13%
Dietary Fiber 8.1g 32%
Protein 32.31g 65%
Vitamin C 27.3mg 45%
Iron 10mg 56%
Calcium 281.5mg 28%
Amount Per 100 g
Calories 88.89 Kcal (372 kJ)
Calories from fat 40.99 Kcal
% Daily Value*
Total Fat 4.55g 56%
Cholesterol 19.18mg 51%
Sodium 75.64mg 25%
Potassium 188.39mg 32%
Total Carbs 7.01g 19%
Sugars 0.42g 13%
Dietary Fiber 1.01g 32%
Protein 4.03g 65%
Vitamin C 3.4mg 45%
Iron 1.2mg 56%
Calcium 35.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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