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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 8 |
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My friend made this for a girls weekend and I had to get the recipe! Ingredients:
4 (15 ounce) cans great northern beans |
1 cup diced onion |
1 tablespoon oil |
1 tablespoon oregano |
2 teaspoons cumin |
1 1/2 teaspoons seasoning salt |
1/2 teaspoon cayenne pepper |
1 (14 ounce) can chicken broth |
2 garlic cloves |
1 (4 ounce) can chilies (add another if you like more of a kick) |
16 ounces salsa |
1/2 red peppers or 1/2 green pepper, chopped |
4 whole boneless skinless chicken breasts |
Directions:
1. Saute onion and garlic w/oil in large pot.
2. Combine all seasonings.
3. Place half of seasonings on chicken and bake at 350 for 20 minutes.
4. To large pot w/onion & garlic, add remaining seasonings, pepper and beans.
5. Cut up chicken and add to pot with chiles, salsa and chicken broth.
6. Let cook until thoroughly heated.
7. Seve with shredded cheese, sour cream, hot peppers - Enjoy!
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