Chicken Celery Casserole Recipe

Posted by
Rate It!
Chicken Celery Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oil in a large skillet over medium-high heat. Add onion and garlic, and saute for a few minutes until tender. Add chicken pieces, and fry until lightly browned. Transfer the mixture to a 9x13 inch baking dish, and stir in the celery soup, celery, mushrooms, and carrots. Season with poultry seasoning, salt and pepper to taste.
  2. Preheat the oven to 300 degrees F (150 degrees C). Cover the dish, and bake for 2 hours. Serve over chicken flavored rice. Can be made the night before and reheated before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.39 Kcal (1362 kJ)
Calories from fat 100.64 Kcal
% Daily Value*
Total Fat 11.18g 17%
Cholesterol 140.8mg 47%
Sodium 879.87mg 37%
Potassium 939.9mg 20%
Total Carbs 9.71g 3%
Sugars 3.92g 16%
Dietary Fiber 2.57g 10%
Protein 48.62g 97%
Vitamin C 6.5mg 11%
Vitamin A 0.3mg 11%
Iron 0.4mg 2%
Calcium 49.7mg 5%
Amount Per 100 g
Calories 90.75 Kcal (380 kJ)
Calories from fat 28.07 Kcal
% Daily Value*
Total Fat 3.12g 17%
Cholesterol 39.27mg 47%
Sodium 245.38mg 37%
Potassium 262.12mg 20%
Total Carbs 2.71g 3%
Sugars 1.09g 16%
Dietary Fiber 0.72g 10%
Protein 13.56g 97%
Vitamin C 1.8mg 11%
Vitamin A 0.1mg 11%
Iron 0.1mg 2%
Calcium 13.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top