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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Very easy comfort food Ingredients:
4 skinless, boneless chicken breasts |
1 (8 ounce) can water chestnuts |
1 onion, chopped |
1 (10.75 ounce) can condensed cream of chicken |
soup |
1 cup cornflakes cereal crumbs |
1 cup mayonnaise |
Directions:
1. Preheat oven to 350°F.
2. In a large pot, boil the chicken until tender.
3. Cut the breasts into cubes or small pieces.
4. In a large bowl, combine the chicken pieces
5. with the water chestnuts, onion, soup, most
6. of the crushed corn flakes and mayonnaise.
7. Mix well.
8. Pour mixture into a 9×13 inch baking dish.
9. Sprinkle the rest of the crushed corn flakes
10. on top of the mixture.
11. Bake in the preheated oven for 1 hour.
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