Chicken Cacciatore Stew (Crock Pot) |
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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 4 |
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I like to make this on cold wintery days. It's really simple and smells good while it's cooking. Sometimes I leave out the beans and add another jar of sauce. From the Fast and Healthy magazine. Ingredients:
1 medium onion, thinly sliced |
1 medium green bell pepper, 1-inch pieces |
3 boneless skinless chicken breast halves, 2x1-inch pieces |
1 (15 ounce) can garbanzo beans, drained |
1 (14 ounce) jar spaghetti sauce |
1 (8 ounce) can mushroom stems and pieces, drained |
Directions:
1. Combine all ingredients in electric cooker pot.
2. Mix well.
3. Cover and cook on Low setting for at least 6 hours.
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