Chicken Breasts With Bacon Recipe

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Chicken Breasts With Bacon
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Ingredients
5
Count
Nutrition
462
Calories
Total time
440
Minutes
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Ingredients:

Directions:

  1. Wrap one uncooked bacon slice around each chicken piece and place in crockpot.
  2. Mix sour cream, undiluted cream of chicken soup and flour.
  3. Pour over chicken.
  4. Cook on low 6 to 7 hours or cook on high for 1 hour and then reduce heat to low for 3 hours.
  5. Serve with sticky rice or potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.62 Kcal (1933 kJ)
Calories from fat 228.81 Kcal
% Daily Value*
Total Fat 25.42g 39%
Cholesterol 178.13mg 59%
Sodium 1089.82mg 45%
Potassium 849.22mg 18%
Total Carbs 7.08g 2%
Sugars 0.07g 0%
Dietary Fiber 0.26g 1%
Protein 53.55g 107%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 139.26 Kcal (583 kJ)
Calories from fat 69.03 Kcal
% Daily Value*
Total Fat 7.67g 39%
Cholesterol 53.74mg 59%
Sodium 328.77mg 45%
Potassium 256.19mg 18%
Total Carbs 2.13g 2%
Sugars 0.02g 0%
Dietary Fiber 0.08g 1%
Protein 16.15g 107%
Vitamin C 0.2mg 1%
Iron 0.1mg 1%
Calcium 29.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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