Chicken Breast With Sauteed Tomatoes and Green Beans |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
4 boneless skinless chicken breasts |
1 tablespoon olive oil |
1 (10 ounce) can mexican-style tomatoes |
1 (10 ounce) can your favorite style green beans |
chili powder |
Directions:
1. Sprinkle chicken breasts with Chili Spice.
2. Fry in 1 TBS olive oil, until golden brown.
3. Pour in 1 can of Mexican stewed tomatoes and 1 can of green beans (ALL JUICES INCLUDED)with cooked chicken breasts in pan.
4. Cook on Medium heat uncovered until all the juices are cooked out of the pan.
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