Chicken and Spinach Quiche |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Quiche with chicken and vegetables, cottage cheese, provolone, and garlic! Ingredients:
1 pie crust |
4 eggs |
1 1/2 cups spinach (cooked) |
2 medium onions |
1/2 cup diced chicken |
1/2 cup cottage cheese |
1/2 cup provolone cheese |
2 tbsp basil (fresh) |
3 cloves garlic |
Directions:
1. Line pie pan (9 ) with premade pie crust.
2. Saute onions and garlic until soft. Add chicken, cook until warm. Add spinach (if raw spinach, use approx 4 c fresh and saute slightly longer).
3. Mix together eggs and cheeses.
4. Add sauted vegs to eggs.
5. Pour all into prepared pie crust.
6. Bake until done
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