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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Chicken and dumplings Ingredients:
56 oz chicken broth |
2 chicken breast |
2 cups all purpose flour |
2 egg yolk |
1 small onion |
2 celery stalks |
2 cup carrot |
1/2 cup milk 1 |
Directions:
1. reserve 1/2 cup chicken broth
2. boil chicken, celery, onion. carrots in broth
3. mix dry ingredients
4. mix in eggs, milk and reserved broth together
5. add seasoning to taste (garlic,salt,pepper)
6. cut up chicken and set aside
7. use teaspoon to cut doh and drop into boiling broth
8. add chicken back in
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