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Chicken and Corn Chowder
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
A popular party starter, this nourishing chowder is quick and easy to prepare.
Ingredients:
1 1/2 cups corn (frozen, canned, or fresh)
4 medium potatoes, chopped into bite size bits
2 cups chicken, cooked and shredded
4 cups chicken broth
1 1/2 cups coconut milk
Directions:
1. Cook potatoes in chicken broth until tender, but not mushy. Add corn and cooked chicken and bring to a boil. Remove from heat, add coconut milk, and serve immediately.
By RecipeOfHealth.com