Chicken Alfredo Pizza by Pillsbury(R) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Creamy Alfredo sauce combined with cooked chicken makes this pizza so quick and easy! Ingredients:
1 (11 ounce) can pillsbury® refrigerated thin pizza crust |
1/2 cup alfredo sauce (from 15-oz. jar) |
2 cups diced cooked chicken |
1/2 cup diced red bell pepper |
1 cup shredded italian cheese blend or mozzarella cheese |
Directions:
1. Heat oven to 400 degrees F. Grease 15x10-inch or larger dark or nonstick cookie sheet with shortening. Unroll dough onto cookie sheet. Starting at center, press out dough into 15x10-inch rectangle. Bake 7 minutes. Remove from oven.
2. Spread sauce over warm crust. Top with chicken, bell pepper and cheese.
3. Bake 6 to 10 minutes or until cheese is melted and crust is golden brown.
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