Chewy Rocky Road Brownies |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 16 |
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Originally printed in a Jell-O Pudding Dessert Cookbook, I modified the recipe. always a hit and there are never leftovers! Ingredients:
1 (4 ounce) box instant chocolate pudding mix |
1/3 cup all-purpose flour |
1/4 teaspoon baking powder |
1/3 cup butter |
2/3 cup sugar |
2 eggs |
1 teaspoon vanilla |
1/2 cup chocolate chips |
1/2 cup miniature marshmallow |
1/2 cup chopped nuts |
Directions:
1. Preheat oven to 350 degrees.
2. Grease an 8x8 square pan.
3. In a small bowl, combine instant chocolate pudding, flour, and baking powder. Set aside.
4. Melt butter in a medium saucepan. Remove from heat.
5. Stir sugar into melted butter.
6. Mix in eggs one at a time.
7. Stir in vanilla and pudding mixture.
8. Fold in chocolate chips, miniature marshmallows, and chopped nuts.
9. Spread in prepared pan. Bake for 30-35 minutes.
10. If cutting while still warm, use a plastic knife.
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