 |
Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
|
One of the Nurses at work made this and I loved it. Great for Potluck dinners. Ingredients:
12 flour tortillas |
2 (21 ounce) cans cherry pie filling |
2 1/2 cups sugar |
1 cup margarine |
1 cup water |
cinnamon |
Directions:
1. Preheat oven to 325.
2. Roll cherry pie filling in the tortillas and place in a 9x13 baking pan.
3. Melt the margarine in a pot and add 2 cups sugar and the water and boil. Pour the sugar mixture over the tortillas. Let this set for 2 hours.
4. Bake for 20 minutes. Sprinkle 1/2 cup sugar and desired amount of cinnamon over the tortillas. Bake for 10 minutes longer.
|
|