Cherry Salad Recipe

Posted by
Rate It!
Cherry Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Dissolve gelatin in water. Add the cherry pie filling and crushed pineapple and mix well. Refrigerate until firm, overnight.
  2. Blend together cream cheese, sour cream, vanilla & sugar. Add nuts, then spread on top. Refridgerate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2610.86 Kcal (10931 kJ)
Calories from fat 1704.53 Kcal
% Daily Value*
Total Fat 189.39g 291%
Cholesterol 325.8mg 109%
Sodium 1373.22mg 57%
Potassium 1238.68mg 26%
Total Carbs 146.1g 49%
Sugars 97.81g 391%
Dietary Fiber 9.5g 38%
Protein 51.87g 104%
Vitamin C 5mg 8%
Iron 9.4mg 52%
Calcium 782.4mg 78%
Amount Per 100 g
Calories 202.63 Kcal (848 kJ)
Calories from fat 132.29 Kcal
% Daily Value*
Total Fat 14.7g 291%
Cholesterol 25.29mg 109%
Sodium 106.58mg 57%
Potassium 96.13mg 26%
Total Carbs 11.34g 49%
Sugars 7.59g 391%
Dietary Fiber 0.74g 38%
Protein 4.03g 104%
Vitamin C 0.4mg 8%
Iron 0.7mg 52%
Calcium 60.7mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 67.2
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top