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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Recipe does not give cook time. Ingredients:
1 1/2 cups sugar |
1/2 c. crisco |
2 c. flour |
1 tsp. salt |
3 tsps. baking powder |
1 1/2 tsp. vanilla |
3/4 c. milk |
1/4 c. marachino cherry juice |
1 c. chopped nuts |
4 egg whites |
Directions:
1. Sirt together flour, sugar, salt and baking powder.
2. Add crisco, milk, cherry juice and vanilla.
3. Beat 2 minutes.
4. Add beaten egg whites.
5. Beat 1 minute.
6. Lastly add slightly floured chopped maraschino cherries and chopped nuts.
7. Bake at 350 degrees.
8. =====================================================
9. White Frosting:
10. Boil together 2 cups white sugar and 2/3 cups boiling water until syrup spins a thread.
11. Cool slightly.
12. Pour into 2 beaten egg whites.
13. Beat until thick.
14. Flavor with vanilla and spread on cake.
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