Cherry Mousse

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

This fluffy dessert is a wonderful way to end a meal. I just know your family will find it as find it as tasty as mine doesBecky Lohmiller, Monticello, Indiana

Ingredients:

1 tablespoon cherry gelatin powder

1 can (14-1/2 ounces) tart cherries, drained

1 carton (8 ounces) frozen whipped topping, thawed

Directions:

1. In a large bowl, combine gelatin powder and cherries; fold in the whipped topping. Yield: 4 servings.

By RecipeOfHealth.com