Cherry Mocha Charlotte Recipe

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Cherry Mocha Charlotte
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Ingredients:

Directions:

  1. Line sides and bottom of an 8-inch spring-form pan with lady fingers.
  2. Combine gelatin and water; set aside.
  3. In medium saucepan combine chocolate pudding and milk.
  4. Stir constantly over medium heat until pudding comes to a full boil; remove from heat.
  5. Stir in gelatin and coffee; cool.
  6. In large mixing bowl, whip cream.
  7. Fold in cooled pudding and 1 cup cherry fruit filling.
  8. Spoon into spring-form pan and freeze 3 hours.
  9. Remove sides of pan and top with remainder of cherry fruit filling.
  10. Cook's Tip: Garnish with chocolate curls if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.86 Kcal (288 kJ)
Calories from fat 37.13 Kcal
% Daily Value*
Total Fat 4.13g 6%
Cholesterol 14.72mg 5%
Sodium 42.56mg 2%
Potassium 105.18mg 2%
Total Carbs 6.21g 2%
Sugars 3.57g 14%
Dietary Fiber 0.28g 1%
Protein 1.97g 4%
Vitamin C 0.5mg 1%
Vitamin A 1.1mg 36%
Iron 0.1mg 0%
Calcium 91.1mg 9%
Amount Per 100 g
Calories 88.41 Kcal (370 kJ)
Calories from fat 47.66 Kcal
% Daily Value*
Total Fat 5.3g 6%
Cholesterol 18.9mg 5%
Sodium 54.64mg 2%
Potassium 135.03mg 2%
Total Carbs 7.97g 2%
Sugars 4.58g 14%
Dietary Fiber 0.36g 1%
Protein 2.53g 4%
Vitamin C 0.6mg 1%
Vitamin A 1.4mg 36%
Iron 0.1mg 0%
Calcium 117mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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