Cherry Jello Salad Recipe

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Cherry Jello Salad
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Ingredients:

  • 2 (6 oz) packages instant cherry jell-o
  • 2 cups hot water
  • 1/4 cup cold water
  • 1 (21 oz) can cherry pie filling
  • 14 large marshmallows
  • 2 cups cool whip

Directions:

  1. Dissolve cherry jello, hot water and cold water. Then add cherry pie filling.
  2. Put this in jello and put in glass cake pan or corning ware. Chill until set.
  3. Melt the marshmallows and cream cheese in the microwave, then cool.
  4. Fold in the cool whip and spread on top of jello.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.27 Kcal (529 kJ)
Calories from fat 80.89 Kcal
% Daily Value*
Total Fat 8.99g 14%
Cholesterol 30mg 10%
Sodium 112.15mg 5%
Potassium 31.14mg 1%
Total Carbs 8.7g 3%
Sugars 5.08g 20%
Dietary Fiber 0.07g 0%
Protein 2.01g 4%
Vitamin C 0.2mg 0%
Calcium 26mg 3%
Amount Per 100 g
Calories 145.11 Kcal (608 kJ)
Calories from fat 92.96 Kcal
% Daily Value*
Total Fat 10.33g 14%
Cholesterol 34.47mg 10%
Sodium 128.88mg 5%
Potassium 35.78mg 1%
Total Carbs 10g 3%
Sugars 5.84g 20%
Dietary Fiber 0.08g 0%
Protein 2.31g 4%
Vitamin C 0.3mg 0%
Calcium 29.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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