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Cherry Cranberry Sauce
 
recipe image
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Servings: 4
I made this sauce for our Thanksgiving dinner today. It is sweet and really tasty with the cherries in it.
Ingredients:
6 ounces organic frozen cherries (thawed)
6 ounces organic frozen cranberries (thawed)
1 cup organic orange juice
1 cup raw sugar
2 1/2 teaspoons agar, powder
Directions:
1. Put everything except the agar into a large sauce pan and heat until the cranberries burst and the liquid is reduced by half.
2. Add the agar and stir. Bring back to a boil and then simmer for 5 minutes. Place in the fridge and let it set up.
3. Bon Appetit!
By RecipeOfHealth.com