Cherry Bread Pudding With Chavrie |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is going to impress your Valentine! And it is super Yummy! Ingredients:
1 egg |
1/4 cup sugar |
1/4 cup chavrie goat cheese |
1/2 cup half-and-half or 1/2 cup milk |
1 teaspoon vanilla |
2 sweet hawaiian dinner rolls, torn in 1-inch pieces (from 12-oz. pkg.) |
1/4 cup dried tart cherry |
Directions:
1. Heat oven to 325°F Butter 2 oven-proof dishes or ramekins, 8 to 10 oz. capacity each.
2. Whisk together the egg, sugar and Chavrie® in medium bowl.
3. Whisk in the half-and-half and vanilla.
4. Stir in the roll pieces and dried cherries until well coated.
5. Let stand 5 minutes.
6. Spoon evenly into dishes. Bake 25 to 28 minutes or until set and knife inserted near center comes out clean.
7. Cool 15 minutes. Serve topped with a small scoop of ice cream.
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