 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
|
Ingredients:
1/2 teaspoon(s) almond extract |
1/3 cup(s) amaretto |
2 tablespoon(s) cornstarch |
4 cup(s) frozen unsweetened dark sweet cherries, thawed |
2 teaspoon(s) grated lemon rind |
1 teaspoon(s) ground cinnamon |
1/4 cup(s) sugar |
1 cup(s) unsweetened cherry juice blend |
1 quart(s) vanilla ice milk |
Directions:
1. Combine the first 5 ingredients in a large skillet, stirring well.
2. Bring to a boil, stirring contstantly.
3. Reduce heat, and simmer 2 to 3 minutes or until mixture is thickened, stirring occasionally.
4. Remove from heat; stir in cherries and almond extract.
5. Place amaretto in a small, long handled pan; heat just until warm. Ignite with a long match.
6. Pour over cherry mixture, stirring gently until the flames die down.
7. Scoop 1/2 cup ice milk into each individuall dessert bowl. Spoon cherry mixture evenly over ice milk.
8. Serve immediately.
|
|