Cheesy Zucchini Frittata

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Ingredients:

1/2 cup (2 ounces) shredded, part-skim mozzarella cheese

1/2 cup finely chopped green onions

1/4 cup (1 ounce) grated fresh parmesan cheese

1/4 cup chopped fresh basil

1/4 teaspoon black pepper

1/8 teaspoon salt

6 large egg whites

2 large eggs

1 teaspoon olive oil

1 1/2 cups thinly sliced zucchini

1/2 cup chopped green bell pepper

Directions:

1. Preheat oven to 475°.
2. Combine first 8 ingredients in a bowl; stir well with a whisk.
3. Heat oil in a nonstick skillet over medium-high heat. Add zucchini and bell pepper; sauté 5 minutes. Add egg mixture. Reduce heat to low; cook 5 minutes or until set around edges. Remove pan from heat.
4. Wrap handle of pan with foil. Bake at 475° for 8 minutes or until center is set. Cut into 4 wedges.

By RecipeOfHealth.com