Cheesy Tater Tots Casserole |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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My Mom used to make this when I was little and I've always loved it. It's so easy to make and is always a big hit in our house. Ingredients:
1 lb ground beef |
1 (15 ounce) can green beans |
1 (10 3/4 ounce) can campbell cheddar cheese soup |
8 ounces frozen tater tots (more if desired) |
1 cup shredded cheddar cheese (optional) |
Directions:
1. Cook ground beef and drain grease.
2. Pour ground beef in bottom of ungreased 8x8 pan.
3. Drain green beans and layer on top of ground beef.
4. Smooth Cheddar Cheese Soup over the green beans.
5. Place tater tots strategically to cover entire casserole.
6. If desired, sprinkle shredded cheddar cheese over tater tots.
7. Bake in the oven using the directions from the tater tot bag.
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