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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 10 |
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See other post for Dip Bread Bowl post instructions. Ingredients:
10 oz pkg frozen chopped spinach, thawed and drained |
16 oz velveeta cheese, cut into cubes |
4oz cream cheese |
10 oz can rotel -diced tomatoes and green chilies, undrained |
8 slices cooked bacon, crumbled |
Directions:
1. In microwave safe bowl, combine all ingredients
2. Microwave on high 6 mins, stirring every 2
3. Heat until cheese is melted and well blended.
4. Excellent to Serve in Bread Bowl - see post for Dip Bread Bowl.
5. Also, good served with tortillas or bagels cut into piece
6. Enjoy.
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